Estrellita Mexican Bistro Menu
Introducing the Menu at Estrellita Mexican Bistro
Located in the heart of Los Altos, Estrellita Mexican Bistro captures the vibrant essence of Mexican cuisine with a modern twist. This inviting bistro offers a delightful array of dishes ranging from their zesty Taco Salad to the complex flavors of Mole Poblano, meticulously crafted with over 30 ingredients, including rich Mexican chocolate.
The vegetarian offerings shine, featuring a Quesadilla that perfectly balances sautéed vegetables and cheese, beautifully complemented by guacamole and pico de gallo. The welcoming atmosphere encourages casual dining for families and friends alike, with options for delivery and takeout readily available.
As a Latinx-owned establishment, Estrellita proudly embraces inclusivity with gender-neutral restrooms and a warm environment. Highlights include happy hour specials, outdoor seating, and even amenities like a pool table, making it a perfect spot for group gatherings or casual evenings out.
Antojitos Appetizers
Super Nachos
Freshly made tortilla chips topped with refried beans, melted cheese, guacamole, crema, pico de gallo and our escabeche {pickled jalapeños}
Queso Fundido
Cheese dip baked with spicy chorizo and poblano chile strips {rajas}, served with our homemade chips {corn or flour tortillas upon request}
Quesadilla Ranchera
A large grilled flour tortilla filled with Monterey jack cheese, topped with crema, guacamole and pico de gallo
Street-Style Tacos
Three small corn tortilla tacos with your choice of steak asada, pork carnitas, pork pastor, pork pibil or chicken Oaxaca. Topped with onion, salsa verde, cilantro and lime wedge
Taquitos
Five crispy rolled corn tortillas served on a bed of lettuce, with your choice of shredded beef or chicken. Topped with crema, guacamole, cheese and pico
Jalapeñitos
Six bite-sized jalapeño poppers filled with cream cheese, lightly breaded and crispy. Served with guacamole and pico de gallo
Guacamole
Fresh avocado, onion, tomato, lime juice, topped with pico de gallo and queso fresco. Served in a crispy flour tortilla shell with freshly made chips
Taco Salad
Choice of shredded chicken, beef or sauteed vegetables. Rice, refried beans, mixed greens, crema, guacamole, pico de gallo, and jack cheese in a crispy flour tortilla shell
House Salad
Mixed greens, jicama, carrots and cucumber with our house red vinaigrette dressing
Summer Salad
Mixed greens, mango, tomatoes, black beans and queso fresco
Sopa de Tortilla
Tortilla soup with chicken, cheese and lime
Ensaladas y Sopas Salads and Soups
A la Carta A la Carte
Chile en Nogada
Chile Relleno
Tamal
with beans & chs/chicken/beef
Tostada
with beans/chicken/beef
Enchilada
chicken/beef
Crispy Taco
chicken/beef
Pico de Gallo Salsa
Special Sauces
As Dip
Beans with Cheese
Rice or Beans
Black Beans
Mexican Crema
Tortillas Corn or Flour 3
Platos Pequeños Sides
Vegetariano Vegetarian Combinations
Quesadilla
A medium flour tortilla with cheese, sautéed vegetables. Topped with crema, guacamole and pico de gallo, served with rice and black beans
Mole Poblano
Boneless and skinless chicken with our special mole poblano sauce. We use over 30 ingredients including Mexican chocolate and dry and roasted chiles to produce a wonderfully complex sauce. Served with rice and refried beans
Cochinita Pibil
A succulent Mayan dish from Yucatán. Pork slowly braised in banana leaves, fresh fruit juices, herbs and achiote, a special indigenous spice blend made from the red seed of the Annatto tree. Served with rice and black beans
Pipian
Pork in green mole has a wonderful tangy and nutty flavor with balanced spiciness. A traditional dish from central Mexico. Made with pumpkin seeds, fresh chiles, tomatillo and cilantro. Served with rice and refried beans
Chicken Oaxaca
Boneless and skinless chicken marinated in a spicy Oaxacan seasonings, then grilled {a touch blackened}. Served with black beans and a mini-quesadilla with crema, guacamole and pico de gallo
Carne Asada
A juicy angus steak seared Mexican style and topped with grilled onions, pico de gallo and jalapeños. Served with a cheese enchilada and beans
Enchilada Azteca
Shredded chicken and Monterey jack cheese between corn tortillas in a delicious green tomatillo sauce sprinkled with cheese and baked. Served with rice and refried beans
Enchiladas de Mole
Two corn tortillas with shredded chicken, topped with our delicious mole sauce and cheese. Serve with rice and refried beans
Enchiladas Suizas
Two corn tortillas with shredded chicken. Topped with our spicy green tomatillo sauce, cheese, crema and guacamole. Served with rice & beans
La Gringa
Spicy marinated Oaxaca chicken with melted jack cheese between two flour tortillas. Topped with crema, guac and pico. Served with rice and beans
Estrellita Fajitas
Grilled angus steak or chicken with bell peppers, onion and tomato. Served with rice, black beans, crema, guacamole and pico de gallo. Flour tortillas on side or make it a Fajita Burrito!
Gourmet Burrito
Our original, award-winning burrito recipe. A flour tortilla with your choice of slow-roasted shredded beef, beef and beans, chicken, chicken and beans or refried beans with cheese. Topped with mild red sauce or green spicy sauce
California Burrito
Slow-roasted shredded beef, chicken or veggies with black beans and rice. Topped with red mild sauce, cheese, crema, guacamole, pico de gallo and pickled jalapeños
Chiapas Tamal
Filled with our handcrafted mole poblano, shredded chicken, hardboiled egg, almonds, raisings and a pitted prune, enveloped in our homemade corn masa and wrapped in a banana leaf. Served with rice and refried beans
Especialidades House Specialties
Combinaciones Combination Plates
Street Style Taco
Choice of grilled seasoned angus steak, grilled chicken, pork carnitas, pork pastor, pork pibil or chicken Oaxaca in a 4"corn tortilla
Tacos al Mojo de Ajo
Two flour tortilla tacos with your choice of fish or shrimp sautéed in a garlic and butter sauce, with a mix of cabbage, carrot, and cucumber citrus slaw, guacamole, pico de gallo and crema. Served with rice and house salad
Pescado a la Veracruzana
Tilapia fish covered in a tomato based Veracruz style broth with capers and Spanish olives. Served with rice and salad
Camarones a la Veracruzana
Shrimp in a mild tangy tomato based Veracruz sauce. Served with rice and our fresh house salad
Camarones al Mojo de Ajo
Shrimp sautéed in a delicious garlic and butter sauce. Served with rice and our fresh house salad
Camarones Chipotle
Shrimp sautéed in a smoky and spicy chipotle sauce. Served with rice and our fresh house salad
Camarones a la Diabla
Shrimp sautéed in a very spicy chile sauce. Served with rice and our fresh house salad
